Nutrition and Feeding of Organic Poultry By R. Blair

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Publisher: CABI
Number Of Pages: 256
Publication Date: 2008-09-15
ISBN-10 / ASIN: 1845934067
ISBN-13 / EAN: 9781845934064
Binding: Hardcover


Organic poultry production has increased significantly in recent years in response to increasing consumer demand for organic eggs and meat. This is the first comprehensive text on feeding organic poultry, presenting advice on selecting suitable ingredients, preparing appropriate feed mixtures and integrating them into organic poultry production systems. The international standards of organic feeding, the species and breeds of poultry most suitable for organic farming, up to date information on the nutritional requirements of poultry, and examples of diets formulated to organic standards are all outlined.

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