The Encyclopedia of Farm Animal Nutrition

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M. F. Fuller "The Encyclopedia of Farm Animal Nutrition"
CABI (2004-09-02) | ISBN: 0851993699 | 620 Pages | PDF | 4.3 Mb

Embracing a wide range of disciplines, including physiology,
biochemistry, veterinary medicine and feed technology, this book covers
every type of farm animal found in both developing and developed
countries, including cattle, sheep, pigs, chickens, goats, horses,
fish, deer, buffaloes, rabbits and camelids, as well as ducks, turkeys,
ostriches and other birds.

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